Friday, April 12, 2013

Avocado Chicken Salad

Loved this!  It was light and fresh and delicious!  I think next time I might even use 2 avocados instead of just one because I love them so much and would love to have the extra avocado flavor!  And maybe even a whole lime instead of half.  So good!

1 Pkg boneless, skinless chicken breasts (2 or 3)  (I used 2 cans of canned chicken)
1 avocado
1/4 of an onion, chopped
juice of 1/2 a lime
2 Tbsp cilantro (or sub basil if you prefer)
some salt and pepper, to taste

Mix all of the above ingredients together and serve on sandwich rolls, croissants (which is what I did), or just regular sandwich bread.  I served the sandwiches with a side of chips and fruit.  Yum!

Gluten free:  This recipe is gluten free, just make sure you serve it on a GF roll or bread!

Recipe and photo found on: on Pinterest

1 comment:

  1. Avacado is a very good fruit with lots of health benefits. A combination of avacado and chicken is a good idea. I would suggest adding a bit of cream to the recipe. It will taste awesome.